Beef and Broccoli Lo Mein

This beef and broccoli lo mein is a simple and delicious one pan meal! It can easily be made gluten free if needed. The beef is tender and full of flavor, and tossed with the pasta of your choice.

Beef and Broccoli Lo Mein

Ingredients

1 pound ribeye steak, thinly sliced

1 Tbsp olive oil

1/4 cup soy sauce

2 Tbsp hoisin sauce

2 Tbsp corn starch

2 Tbsp brown sugar

2 cups beef broth

1/4 cup green onion, chopped

2 garlic cloves, minced

1 Tbsp fresh ginger, grated

2 cups broccoli, chopped

squirt of siracha (optional)

1/2 pound of pasta

Instructions

In a large skillet cook steak in oil, add garlic and ginger. To a small bowl combine beef broth, soy sauce, hoisin sauce, corn starch, and brown sugar. Mix until corn starch is dissolved. Pour sauce in skillet with beef. Add broccoli. Cover and cook until broccoli is tender. Cook the pasta of your choice and then add to beef and broccoli mixture. Tossing the pasta to coat completely with the sauce.

For a video tutorial visit my YouTube channel

https://www.youtube.com/watch?v=i5Ru4XKkb38